Lodge BOLD 14 Inch Seasoned Cast Iron Wok; Design-Forward Cookware & Manufacturing Company GL15 Tempered Glass Lid, 15", Clear

Lodge Pro-Logic Wok with Flat Base and Loop Handles, 14-inch, BlackFor authentic cuisines or home-spun favorites, the Lodge 14 Inch Cast Iron Wok offers a large cooking surface that retains heat, making short work of any dish. Complete with loop handles and a flat base for easier handling, the wok’s excellent heat distribution provides consistent, even cooking. It offers an abundance of possibilities. Use to sear, sauté, bake, broil, braise, fry, or grill. This wok is safe to use in the oven, on the stove or grill, and over a campfire. The Lodge Cast Iron Wok is made for decades of cooking and comes pre-seasoned for an easy-release finish that improves with use. Includes one Lodge 14 Inch Cast Iron Wok. Made in America. Care instructions for cast iron: 1. Wash with warm water. Add a mild soap, if desired. 2. Dry thoroughly with a lint-free cloth or paper towel. 3. Oil the surface of the pan with a very light layer of cooking oil while warm. Hang or store the cookware in a dry place.Lodge Tempered Glass Lid (15 Inch) – Fits Lodge 15 Inch Cast Iron Skillets and 14 Inch Cast Iron WoksFor over 100 years Lodge has been dedicated to manufacturing quality cast iron products, that can be passed down for generations. Lodge is happy to be at home on your table. TEMPERED GLASS LID This tempered glass lid keeps in flavor and moisture. It can withstand heat up to 400° and is dishwasher safe for easy clean up. KEEP THE FLAVOR IN Cooking with your cast iron doesn’t have to be complicated, and Lodge wants to help you execute your recipes the right way. Providing you with lids and accessories to keep in the flavor and moisture that you’re looking for. LODGE HISTORY Founded in 1896, the Lodge family has been making high quality cast iron for over a century. Joseph Lodge created a legacy that has lasted through more than half of U.S. history. Tthe Lodge family is committed to keeping their employees and their families afloat. Novelty items such as cast iron animals and garden gnomes were sold in order to keep paychecks coming and families fed. BORN IN THE USA The Lodge Manufacturing Company is still family run, with both CEO’s being the great-grandsons of Mr. Joseph Lodge himself.Their headquarters are tucked between the Appalachian Mountains and the Tennessee River, where you’ll find the small town of South Pittsburg, TN. It’s built on family values, American history, and high quality cast products. COMPANY VALUES Donating $111,990 to the My People Fund with proceeds from the 2016 Great Smoky Mountain Skillet, Lodge is passionate about giving back to the environment and the community. Their efforts include thorough practices in a zero hazardous waste foundry, recycling 134 tons of cardboard in 2016, planting trees, and the development of settling ponds near their foundry that safely harbor a variety of plant and aquatic life.

• Product 1: One Lodge Pre-Seasoned 14 Inch Cast Iron Wok
• Product 1: Large handles and flat base for easier handling
• Product 1: Unparalleled heat retention and even heating
• Product 1: Pre-seasoned with 100% natural vegetable oil
• Product 2: 15 INCH GLASS LID. This 15 inch tempered glass lid fits Lodge’s 15 Inch Cast Iron Skillets, and 14 Inch Cast Iron Woks. It offers an ergonomic design and easy-hold handle for maneuverability around the kitchen.
• Product 2: STURDY TEMPERED GLASS. Safer than normal glass, this tempered glass lid allows you to keep an eye on your cooking. With thermal shock resistant technology, there’s no fear of shattering, and the ultra-durable design increases performance level.
• Product 2: DISHWASHER & OVEN SAFE. Make clean up and cooking a breeze with this Lodge Lid. It’s dishwasher safe and can withstand temperatures in the oven up to 400° F, allowing you the freedom, flexibility, and efficiency that your recipes call for.
• Product 2: LOCK IN MOISTURE & FLAVOR. This lid is lightweight and allows for peeking, without losing the moisture or flavor that you need. Keep in moisture and steam in the oven, on the grill, or on the stove for recipes with big flavor.